Made from scratch, this vegetarian pizza is super quick to put together.
Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
Kerala Kootu is best enjoyed with steamed rice, but also goes well with rotis or crisp dosas.
Green Tomato Days are here. Make the most of them.
You can also share your father's special recipe on the occasion of Father's Day.
This curry is Bethica Das' take on an old Bengali recipe.
Several ingredients come together to create this savoury, fiery curry that will knock your socks off.
A simple but deightful paneer dish for entertaining,
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
You can substitute the chicken with paneer for a vegetarian kebab.
A simple Estonian soup that's much tastier than you imagine.
There may be several varieties of kheema pav, but this is the closest any vegetarian version has come to the classic dish.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
Would you take up a food challenge to make chicken momos with healthy ingredients?
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
A special, handed-down-through-the-generations recipe of Yakhni Pulao.
There are several more innovative ways to eat fries.
Amboli is a quintessential Malvani dish prepared with rice and mixed dal batter, soaked and grounded, then left to ferment overnight.
A rainy day recipe to keep you warm and cosy.
Treat yourself to a batch of homemade dim sum as you ring in the Chinese New Year.
Fragrant Shrikhand to make a festival day even more special.
'When you are a vegetarian who isn't terribly fond of cottage cheese, choices become somewhat limited, but I have never understood why everyone also conspires to gang up against the vegetable eater?' asks Kishore Singh.
A moderately spicy but finger-lickingly good recipe.
It's time you added this dish to your favourite dim sum list.
A flavourful, very simple Maharashtrian meal that's easy to make.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
This recipe is a take on the dish that was served up to us in a quaint pub in the tiny village of Rostrevor in the very pretty southeast corner of Northern Ireland, overlooking the Carlingford Loch.
Your Rajasthani dish can be put together in 30 minutes.
Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
Navratri is the time for music, folk dance and upwas food.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
Prepare it fresh and serve it on the same day.
A quick Gudi Padwa recipe that can be easily made at home.
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